Et Voila - Washington Belgian French Restaurant

Brunch Menu

Assiette de charcuterie, champignons à la Grecque	$12.50
Charcuterie Platter, pâté, prosciutto, mortadelle and salami,“mushrooms à la Grecque”

Salade d’endives au bleu et Chimay, pecans rôtis, pommes Gala	$8.95
Belgian endive salad with blue and Chimay cheeses, roasted pecans, and sliced Gala apples

Soupe à l’oignon gratinée au gruyère	$8.00
French onion soup topped with baked gruyère

Soupe de Courge, Parmesan et Huile de Basilic	$8.00
Butternut Squash Soup with Shaved Reggiano Parmesan Cheese and Basil Oil

Quiche aux poireaux, salade verte	$9.50
Leek quiche served with a green salad

Oeuf Bénédicte au saumon fumé ou jambon	$10.95
Eggs Benedict served with smoked salmom or ham

Steak & Œuf sauce Bordelaise, salade verte et frites	$19.00
Steak and Eggs with Bordelaise sauce, served with green salad and Fries

Omelette fromage aux champignons ou jambon, pommes frites, salade	$9.50
Cheese omelet with ham or mushrooms, served with French fries and green salad

Saumon Grillé et sa Salade Verte, Sauce Vierge	$18.00
Grilled Salmon served with Green Salad and Virgin Sauce

Truite Grillée, Haricots Verts, Purée de Pomme de Terre et Sauce au Champagne	$19.50
Grilled Trout served with Green Beans, Mashed Potato and Champagne Sauce

Croque-monsieur ou madame, salade verte	$8.50
Croque-monsieur or madame, served with green salad

Et Voila ! Burger avec frites et salade	$16.95
Et Voila ! Burger with natural ground beef, Chimay cheese served with salad and French fries

Casserole de moules marinière, pommes frites	$16.50
Steamed mussels in a garlic wine broth, served with French fries

Casserole de moules au Pastis, pommes frites	$18.00
Steamed mussels with tomatoes, shallots, garlic, saffron, and Pastis liqueur

Galette de Sarazin, épinards, jambon, fromage, tomate et oeuf	$13.95
Buckwheat crêpe served with spinach, ham, cheese, tomato and egg

Galette de Sarazin, épinards, saumon, fromage, tomate et oeuf	$14.50
Buckwheat crêpe served with spinach, salmon, cheese, tomato and egg



Brunch Menu - Desserts

Gaufre de Bruxelles	$8.00
Brussels waffle topped with fruits or chocolate and whipped cream

Crêpe Suwette ou crêpe Nutella	$8.00
Choice of Nutella or Suzette Crêpes

Profiterole, glace vanille sauce chocolat	$8.00
Profiterole vanilla ice cream chocolate sauce

La mousse au chocolat de ma Maman	$8.00
Mama’s chocolate mousse

Dame Blanche	$8.00
Vanilla ice cream with chocolate sauce topped with whipped cream

Tarte à la pistache avec sorbet de framboises	$8.00
Pistachio Tart with Raspberry Sorbet

Macaron, sauce anglaise au citron et frmaboises fraiches	$8.00
Macaroon with Custard Lemon and Fresh raspberry

Bon Appétit!

Et Voila! Restaurant & Catering
T: (202) 237-2300
F: (202) 237-5007
E: Mail@EtVoilaDC.com