Dinner
We do not recommend taking Mussels Leftovers Home Split Plates Are Subject to an additional $4 dollars Charge **First bread basket is complimentary; all others will be charged $4.50** Any Substitution in the menu is Subject to an Additional Charge of $4 Take-out orders are subject to an additional 1.8% charge to cover packaging cost.
Appetizers
French Onion Soup
Onion Soup, Croutons & Melted Gruyère Cheese
$18.00
Beet Salad
Beets, Feta, Grapefruit, Green onions, Chives, Cashew Nuts & Citrus Dressing *CONTAINS NUTS
$14.5
Caesar Salad
Romain, Boquerón Anchovies, Shaved Parmesan, Crouton & Homemade Caesar Dressing
$14.5
Endive Salad
Belgian Endive, Blue & Chimay Cheese, Roasted Pecan Nuts, Gala Apples & Endive Dressing *CONTAINS NUTS
$14.5
Goat Cheese Salad
Warm Goat Cheese with Pecan Brioche Liege Syrup ** contains nuts**
$14.5
Escargots
6 Baked Snails, Parsley/Garlic Butter & Toasted Country Bread **NOT AVAILABLE FOR TAKE OUT***
$15.95
Cheese Board
Selection of 5 Cheeses, Gougères (Cheese Puffs), Dried Fruits, Caramelized Pecans & Mixed Green Salad *CONTAINS NUTS
$22.50
TOMATO GAZPACHO
Tomatoes, Cucumber, Bread, Onion, Red Pepper.
$14.50
SALMON TARTARE
Cilantro, Fried Green Lentils, Curry Mayonnaise
$18
Main Courses
Moules Marinière
Mussels Cooked with White Wine, Leeks, Garlic & Onions. Served with Belgian Fries **NOT AVAILABLE FOR TAKE OUT***
$29.50
Moules Bouillabaisse
Tomatoes, Parsley, Leeks, Fennel, Pastis, Saffron, Confit Cherry Tomatoes, Confit Fennel, Confit Garlic **NOT AVAILABLE FOR TAKE OUT***
$33
Moules Dijonnaise
Dijon Mustard Cream, Dijon Seeds, White Wine, Leeks, Butter **NOT AVAILABLE FOR TAKE OUT***
$31
Grilled Salmon
Grilled Salmon, Lentils "Du Puy", Dijon Mustard Sauce
$32
Sole Meunière
Norway Sole Sautéed in Lemon, Parsley, Capers & Brown Butter. Served with Yukon Gold Mashed Potatoes, Spinach & Lemon Zest
$60
Grilled North Carolina Trout
Champagne Sauce, Mashed Potatoe Sautéed Spinash with Keros Olive Oil, shallots and garlic.
$32.95
Hanger Steak
8 Oz Hanger Steak From Creek Stone Farm. SERVED ONLY WITH BELGIAN FRIES Green Peppercorn Sauce
$39.95
Flemish Beef Stew
Flat Iron Steak Chunks Simmered in Dark Belgian Beer. Served with Mashed Potatoes
$36.95
"Et Voila!" Burger
"Meyer Ground Beef" From Paint Hill Farm, Melted Chimay Cheese, Bacon, Onion & Tomato Confit. SERVED ONLY WITH BELGIAN FRIES
$25.40
Beef Tartare
Creek Stone Farm Angus Beef Mixed with Shallots, Chives, Capers, Pickles, Tabasco, Worcestershire & Sauce Tartare SERVED ONLY WITH BELGIAN FRIES
$32
Rigatoni Bolognese
Ground Veal, Pork and Beef, Carrots, Garlic, San Marzano Tomato Sauce & 24 Months Aged Parmigiano Reggiano Cheese
$26.95
Mushroom Ragu Pasta
Homemade Zucca Pasta, Vegeterian Mushroom Ragu, Tomatoes, Shallots, Garlic, Parmesan, Gruyere
$26.95
Sides & Sauces
Belgian Fries
$10
Sweet Potato Fries
$10
Mashed Potatoes
$10
Sautéed Brussels Sprouts
Cooked with Pork Belly
$12
Sautéed Spinach
$12
Lentils "Du Puy"
$12
Cavatelli Pasta & Parmesan
$9.25
Green Peppercorn Sauce
$4.50
Kid's Section
Chicken Fingers & Belgian Fries
$13.00
Cavatelli Pasta, Butter & Parmesan
$13.00
Desserts
Cheese Platter
Selection of 5 Cheeses, Dried Fruits, Caramelized Pecans & Mixed Green Salad *CONTAINS NUTS
$14.50
Alex's Cake
Dark and Milk Chocolate Mousse, Almonds Biscuit & Raspberry Coulis *CONTAINS NUTS
$13.00
Dark Chocolate Mousse
*CONTAINS NUTS
$10.00
Profiteroles
Puff Pastry, Vanilla Ice Cream, Chocolate Sauce & Sliced Almonds *CONTAINS NUTS
$12.00
Vanilla Crème Brûlée
Baked English Custard & Caramelized Layer **NOT AVAILABLE FOR TAKE OUT***
$11.00
Floating Island
Vanilla Bean Custard Cream & Caramelized Soft Meringue
$11.00
Berries Belgian Waffle
Mixed Berries, Vanilla Whipped Cream & Raspberry Coulis
$12.00
Chocolate Belgian Waffle
White Chocolate Whipped Cream, Chocolate Sauce & Sliced Almonds
$12.00
