
Lunch
Served Tuesday to Friday 12PM TO 2:30 PM
Starters
Endive Salad
Belgian Endive, Blue & Chimay Cheese, Roasted Pecan Nuts, Gala Apples & Endive Dressing *contain nuts
Appetizer
$14.50
Main Course
$21

CARROT SOUP
Carrot, Chicken Stocks, Onion, Garlic, Bay Leaves, Ginger, Lemongrass, Cardamom, Coriander
$13.50
Beet Salad
Beets, Feta, Grapefruit, Green onions, Chives, Cashew Nuts & Citrus Dressing *CONTAINS NUTS
$14.5

Goat Cheese Salad
Warm Goat Cheese with Pecan Brioche Liege Syrup ** contains nuts**
$14.5

Caesar Salad
Romain, Boquerón Anchovies, Shaved Parmesan, Crouton & Homemade Caesar Dressing
$14.5

Cheese Board
Selection of 5 Cheeses, Gougères (Cheese Puffs), Dried Fruits, Caramelized Pecans & Mixed Green Salad *CONTAINS NUTS
$22.50

Escargots
6 Baked Snails, Parsley/Garlic Butter & Toasted Country Bread **NOT AVAILABLE FOR TAKE OUT***
$15.95

Main Courses
Moules Marinière
Mussels Cooked with White Wine, Leeks, Garlic & Onions. Served with Belgian Fries
$29.50

Hanger Steak
10 Oz Hanger Steak From Creek Stone Farm. Served with Belgian Fries & Green Peppercorn Sauce
$37.50

"Et Voila!" Burger
"Meyer Ground Beef" From Paint Hill Farm, Melted Chimay Cheese, Bacon, Onion & Tomato Confit. Served with Belgian Fries
$23.90

Beef Tartare
Creek Stone Farm Angus Beef Mixed with Shallots, Chives, Capers, Pickles, Tabasco, Worcestershire & Sauce Tartare
$32

Rigatoni Bolognese
Ground Veal, Pork and Beef, Carrots, Garlic, San Marzano Tomato Sauce & 24 Months Aged Parmigiano Reggiano Cheese
$26.95

Cheese Omelette
Choice of Ham or Mushrooms. Served with Mixed Green Salad and Belgian Fries
$19.50

Grilled Salmon
Grilled Salmon, Lentils "Du Puy", Dijon Mustard Sauce
$32

Fried Chicken
Fried Chicken Thighs, Sauce Tartare, Frisee Salad, Belgian Fries
$26
Moules Bouillabaisse
Tomatoes, Parsley, Leeks, Fennel, Pastis, Saffron, Confit Cherry Tomatoes, Confit Fennel, Confit Garlic **NOT AVAILABLE FOR TAKE OUT***
$33

Moules Dijonnaise
Dijon Mustard Cream, Dijon Seeds, White Wine, Leeks, Butter **NOT AVAILABLE FOR TAKE OUT***
$33

Desserts
Dark Chocolate Mousse
*CONTAINS NUTS
$10

Profiteroles
Puff Pastry, Vanilla Ice Cream, Chocolate Sauce & Sliced Almonds *CONTAINS NUTS
$12

Vanilla Crème Brûlée
Baked English Custard & Caramelized Layer
$12

Floating Island
Vanilla Bean Custard Cream & Caramelized Soft Meringue
$11

Berries Belgian Waffle
Mixed Berries, Vanilla Whipped Cream & Raspberry Coulis
$13.00

Chocolate Belgian Waffle
White Chocolate Whipped Cream, Chocolate Sauce & Sliced Almonds
$12.00


